| 张力,彭丽红.护国寺中医医院中药饮片库全流程管理模式探讨[J].中国药事,2018,32(8):1147-1149 |
| 护国寺中医医院中药饮片库全流程管理模式探讨 |
| On the Whole Process Management Mode of Chinese Herbal Pieces Storeroom of Hugusi TCM Hospital |
| 投稿时间：2017-05-16 |
| DOI：10.16153/j.1002-7777.2018.08.023 |
| 中文关键词: 中药饮片库 库房管理 饮片质量 全流程管理 |
| 英文关键词: Chinese herbal pieces storeroom storeroom management quality of Chinese herbal pieces the whole process management |
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| 中文摘要: |
| 目的：总结北京护国寺中医医院中药饮片库房管理的具体方法，为同道提高医院中药饮片库管理水平提供参考。方法：对我院中药饮片管理实践进行总结并借鉴他院的管理方法，对中药饮片库的科学管理模式进行探讨。结果：对中药饮片库实行全流程管理，包括：①采购计划管理；②药品信息管理；③饮片入库管理；④饮片养护管理；⑤账务管理；⑥人才管理。结论：实施全流程管理可以使中药饮片库房的管理水平明显提高。 |
| 英文摘要: |
| Objective:To summarize the specific management methods of Chinese herbal pieces storeroom of Huguosi TCM Hospital and to provide some references for improving the management of other Chinese herbal pieces storerooms. Methods:The scientific management mode of Chinese herbal pieces storeroom was explored by summarizing the experiment in managing Chinese herbal pieces our hospital and learning the management methods from other hospitals. Results:The whole process management of Chinese herbal pieces storeroom includes the management of purchasing plan, herbal pieces information, herbal pieces storage,and herbal pieces maintenance, as well as financial and talent management. Conclusion:The whole process management could significantly improve the management level of Chinese herbal pieces storeroom. |
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